Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fruit jelly. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fruit Jelly is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fruit Jelly is something that I have loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can cook fruit jelly using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Jelly:
- Prepare 10 gr jelly powder (1 pack)
- Prepare 5 gr Agar Agar powder
- Get 1300 ml water
- Make ready 250 gr sugar
- Get Fruits: strawberry, kiwi, mango, grape
- Prepare a little salt
- Take Vanilla powder
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Steps to make Fruit Jelly:
- Prepare the jelly molds (I'm using molds with small and bite-size trays: very convenient)
- Rinse the fruits and dice.
- Mix the powder (jelly and Agar Agar) with sugar, stir evenly until mixed well together.
- Bring the water to the boil, slowly pour the powder mixture into the boiling water, while pouring, stir quickly to avoid clumping.
- When the liquid boils, use low heat, skim off any foam, add some salt to season and some vanilla powder to boost the taste. Turn off the heat.
- Ladle jelly liquid into molds and make sure to cover only 1/3 of each tray, sprinkle with diced fruits, when the fruits and jelly layer are slightly thickened, gently pour another layer of jelly over the first one.
- Wait until the jellies are cooled off and thickened then put them in the fridge. After 1-2 hours, the sweet, cool, crunchy and chewy jellies are ready to be served.
- A little note: For a decorative purpose, you can use cutters to cut jellies into flower or heart shaped pieces.
- I use the Vietnamese jelly fish brand jelly powder and Thai fish brand Agar Agar powder.
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So that is going to wrap it up for this special food fruit jelly recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
