Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, broccolli cheddar soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Broccolli Cheddar Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Broccolli Cheddar Soup is something which I have loved my entire life. They are fine and they look fantastic.
Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a. Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook broccolli cheddar soup using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Broccolli Cheddar Soup:
- Take 6 Tablespoons Butter (2 tbls/ 4 tbls)
- Prepare 1 medium sweet yellow Onion diced
- Get 1 clove Garlic minced
- Make ready 1/3 Cup Flour
- Make ready 2 Cups Chicken Stock/broth
- Make ready 4 Cups Half n Half
- Get 6 Cups chopped Broccolli
- Take 2 large Carrots peeled and sliced thin (1/16 inch slices)
- Get 3/4 teaspoon salt
- Make ready 3/4 teaspoon pepper
- Get 1/4 teaspoon cayenne pepper
- Prepare 16 oz. medium sharp Cheddar Cheese grated
- Get Saute onion in
This broccoli cheddar soup recipe is SO satisfying! It's loaded with fresh broccoli, and creamy thanks to a potato and cheddar cheese (no It's about time you met this broccoli cheddar soup recipe. Is there anything better than Broccoli Cheddar soup? You get all of the stick your bones goodness you get from all the best comfort food while indulging in the sharp, cheesy flavor from the cheddar.
Steps to make Broccolli Cheddar Soup:
- Saute onions in 2 tablespoons of butter until onions is caramelized and looks translucent.
- Add minced garlic to onions and saute 1 minute max while stirring constantly. Remove from heat and set aside.
- In a large soup pot with weighted bottom (if possible so soup doesn't stick) add the other 4 tablespoons of butter, flour, and cook on medium heat for approx. 5 minutes while whisking constantly with wire whip until mixture is thickened. This is an important step. If this mixture doesn't thinking properly, soup will not thicken later in the process.
- Slowly add the chicken stock/broth while whisking constantly.
- Slowly add Half n Half while whisking constantly. Simmer on low temp for about 20 minutes.
- Then add broccolli, carrots, and the onions and garlic mixture you set aside earlier. Also add salt, pepper, and cayenne. Simmer for another 20-25 minutes. By this time, soup should have thickened some. Whisk often to break up skim that forms on top of soup.
- Go ahead and stir in most, but not all of the cheese saving some for garnish. Give cheese a chance to melt. (About 1 minute DO NOT use pre-grated cheese! The flavor is just not there and that's crucial to this soup.
- At this point, go ahead and serve soup into individual bowls and add a little cheese to the top of each bowl. If you have kids, add a few goldfish crackers to peak their interest.
- Leftover soup can be kept in air tight containers for 1 week only! Warm in microwave. Enjoy!
Is there anything better than Broccoli Cheddar soup? You get all of the stick your bones goodness you get from all the best comfort food while indulging in the sharp, cheesy flavor from the cheddar. Broccoli Cheddar Soup. with baked bread bowl. Bread bowl season is officially upon us, and what better way to inaugurate it than with a hearty broccoli cheddar soup? Tender florets of broccoli simmer in this rich, cheddar cheese soup.
So that’s going to wrap this up for this special food broccolli cheddar soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
