Espinacas con Garbanzos (chickpeas and spinach tapas) 🌱
Espinacas con Garbanzos (chickpeas and spinach tapas) 🌱

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, espinacas con garbanzos (chickpeas and spinach tapas) 🌱. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Espinacas con Garbanzos (chickpeas and spinach tapas) 🌱 is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Espinacas con Garbanzos (chickpeas and spinach tapas) 🌱 is something that I’ve loved my entire life. They’re fine and they look fantastic.

Garbanzos con espinacas ¡POTAJE FACIL Y DELICIOSO! Curry Chickpeas with Potato & Spinach #MeatFreeMonday Stir in the spinach, garbanzo beans, cumin, and salt. Use your stirring spoon to lightly mash the beans as the mixture cooks.

To begin with this particular recipe, we must prepare a few components. You can have espinacas con garbanzos (chickpeas and spinach tapas) 🌱 using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Espinacas con Garbanzos (chickpeas and spinach tapas) 🌱:
  1. Get 3 handfuls spinach (roughly chopped)
  2. Get 1 cup chickpeas (cooked or from a jar or tin)
  3. Make ready 2 large tomatoes (grated)
  4. Get 3 cloves garlic (sliced)
  5. Get 1 small onion
  6. Take 1/4 teaspoon smoked paprika
  7. Make ready 1/4 teaspoon sweet paprica
  8. Take Pinch seasalt
  9. Get Pinch white pepper
  10. Take Pinch cumin
  11. Prepare 1 bay leaf
  12. Take Swig of olive oil
  13. Take Wedge of lemon

I've had an obsessive fixation for all things chickpeas. How to make Spanish Spinach and Chickpeas - Espinacas con Garbanzos. You can serve this Spanish Spinach and Chickpeas dish as a tapas appetizer or as a side dish next to some grilled fish. Espinacas con Garbanzos - Andalusian Spinach & Chickpeas.

Instructions to make Espinacas con Garbanzos (chickpeas and spinach tapas) 🌱:
  1. Heat a splash of oil in a pan to a medium heat. Gently cook the onion starting to brown. Add the garlic and cook until translucent. I prefer not to get to much colour on the onion and garlic for this dish. Add the cumin seeds.
  2. Add the grated tomatoes and the paprika. Add the chickpeas until piping hot.
  3. Add your washed spinach to the pan and cook until wilted. Cook to your preference but I prefer not to overcook. Remove from heat, drizzle with a touch of olive oil, season with salt, white pepper and a squeeze of lemon.

You can serve this Spanish Spinach and Chickpeas dish as a tapas appetizer or as a side dish next to some grilled fish. Espinacas con Garbanzos - Andalusian Spinach & Chickpeas. Author When you first add the spinach in with everything, it will look like there are way too many chickpeas. As you continue to mix the spinach and it looses some excess water, it will spread around the chickpeas and magically your. It's great with a pork chop and some crusty bread.

So that’s going to wrap it up with this special food espinacas con garbanzos (chickpeas and spinach tapas) 🌱 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!