Leek and pumpkin soup with lime
Leek and pumpkin soup with lime

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leek and pumpkin soup with lime. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leek and pumpkin soup with lime is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Leek and pumpkin soup with lime is something that I have loved my entire life. They are fine and they look wonderful.

Flavored with leeks, maple syrup and spices, this velvety pumpkin soup is perfect for fall. Hello Jenn, Pumpkin Leek Soup recipe arrived today. Went right out and bought the ingredients. Being Canadian (Winnipeg, Manitoba) we love any recipe with Maple Syrup.

To get started with this recipe, we must prepare a few components. You can cook leek and pumpkin soup with lime using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Leek and pumpkin soup with lime:
  1. Get 1 large leek, halved lengthwise and chopped
  2. Make ready 1 tbsp butter
  3. Take salt and pepper
  4. Get 1 clove garlic, minced
  5. Take zest of 1/2 lime
  6. Make ready 200 g pumpkin purèe
  7. Get 1/2 cup milk
  8. Get 1/2 cup water
  9. Make ready juice of 1/2 lime
  10. Take pinch nutmeg (optional)

Hearty and flavorful autumn recipe: Pumpkin leek soup with smoked paprika. Halve the pumpkin and use a spoon to remove all seeds. A thick and luscious soup to be enjoyed during the winter. Sauteed pumpkin and leeks are pureed, then simmered with a creamy chicken stock.

Instructions to make Leek and pumpkin soup with lime:
  1. Melt butter in pot over medium heat. Add leeks, garlic, and lime zest, and season with salt and pepper. Cook until very soft, for about 15 minutes.
  2. Stir in the pumpkin purèe, and add milk and water. Turn the heat to medium-high; when it starts to boil, turn down the heat to medium-low and simmer for about 20 minutes.
  3. Blend the soup with a hand blender. Stir in lime juice and nutmeg, and season with salt to taste. Serve with lime wedges and a dollop of crème fraîche, if desired.

A thick and luscious soup to be enjoyed during the winter. Sauteed pumpkin and leeks are pureed, then simmered with a creamy chicken stock. Perfect with a thick wodge of crusty bread. Pumpkin Soup with Curried Pumpkin Seeds Recipe. This pumpkin soup is enriched with chicken stock and leeks then topped with crunchy pumpkin seeds seasoned with curry, cayenne pepper, and turmeric.

So that is going to wrap this up for this exceptional food leek and pumpkin soup with lime recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!