Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meatball and mushroom soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
It is so thick it is almost a stew. Just add crusty bread for a great meal on a cold winter night. Stir the parsley into the soup and serve in bowls with sour cream. The depth and richness of mushroom soup takes meatballs to the next level that can't be replicated by other ingredients.
Meatball and Mushroom Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Meatball and Mushroom Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meatball and mushroom soup using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Meatball and Mushroom Soup:
- Prepare 4 ounces baby portobello mushrooms whole
- Make ready 6 ounces beef meatballs
- Take 2/3 cup sliced leeks
- Get 1/3 cup sliced salad olives with pimientos
- Get 1 tablespoon brine liquid of olives
- Make ready 2 tablespoons extra virgin olive oil
- Take To taste salt
- Take 1/3 cup sliced julienned water chestnuts
- Make ready 1-1/2 teaspoon soya sauce
- Prepare 1 tablespoon parsley flakes for garnish
- Make ready 1 quart beef broth
Though I do enjoy complex cooking having some easy dishes in your cookbook never hurts when you are in a hurry. This recipe has bold flavors the broth isn't. Cream of mushroom soup combined with beef broth delivers rich flavor and a velvety sauce. Golden mushroom soup makes this recipe for meatballs easy and flavorful.
Instructions to make Meatball and Mushroom Soup:
- Heat the oil in a pot. Separate the stems from the caps of the mushrooms. Slice the leeks add to the oil and sauté. Add in the meatballs, all the mushrooms pieces, olives and juices. Slice the water chestnuts and add.
- Sauté for 15 minutes till leeks are soft. Add the broth bring to a boil and simmer 12 minutes, add the soya sauce, let rest 10 minutes. Serve with parsley on top. I hope you enjoy!!!
Cream of mushroom soup combined with beef broth delivers rich flavor and a velvety sauce. Golden mushroom soup makes this recipe for meatballs easy and flavorful. Serve these well-seasoned meatballs with mashed potatoes or noodles. Beef And Mushroom Macaroni And Cheese. Combine meatballs, mushroom soup, water, and sour cream.
So that’s going to wrap this up with this special food meatball and mushroom soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
