Macaroni with chicken and pesto
Macaroni with chicken and pesto

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, macaroni with chicken and pesto. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Macaroni with chicken and pesto is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Macaroni with chicken and pesto is something which I have loved my entire life. They are nice and they look fantastic.

A few big spoonfuls of bright, herby pesto make mac and cheese a weeknight dinner suitable for summer. The creamy, nutty flavors of sharp cheddar Store-bought pesto is always a back-pocket shortcut for us, but during the summer fresh become our first choice. A chicken pesto macaroni recipe ready in a flash with hardly any ingredients! Marinate the chicken strips with pepper powder and salt.

To begin with this particular recipe, we have to first prepare a few components. You can cook macaroni with chicken and pesto using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni with chicken and pesto:
  1. Get 2 cups macaroni
  2. Take 500 ml water
  3. Get 1 table spoon salt
  4. Take 2 teaspoon pepper
  5. Get 5 table spoon pesto
  6. Prepare 200 gram chicken breast
  7. Prepare 100 gram pork belly
  8. Make ready 100 ml oil

Cut butter into small pieces and place on top of pasta. A simple creamy sauce infused with basil pesto makes this Creamy Pesto Mac and Cheese with spinach the ultimate comfort food WITH a dose of Yesterday I noticed a half bag of macaroni that had been sitting in my pantry for a few months and I just knew it was begging for the pesto treatment. Add already-made roast chicken to the macaroni. Recipe adapted from A Bird in the Oven and Then Some , by Mindy Fox.

Instructions to make Macaroni with chicken and pesto:
  1. Put 500 ml of water into a boil
  2. Add in 2 cups of macaroni and 1 table spoon of salt, 2 teaspoon of pepper and stir and leave it until its cook
  3. While waiting for the macaroni to cook.cut the chicken into cube and the pork belly into 2 cm cubes
  4. Marinate the chicken with salt and pepper and stir until its even and leave it aside for 10 minutes
  5. While waiting for the chicken and pork belly to marinate drain the macaroni and set it aside
  6. After chicken and pork belly is marinate cook it in a pan with oil until its cook all the way through
  7. Drain the oil from the chicken.
  8. In a new pan add in the cook chicken pork belly macaroni and pesto and stir until its warmed up and mixed well

Add already-made roast chicken to the macaroni. Recipe adapted from A Bird in the Oven and Then Some , by Mindy Fox. In a medium heavy saucepan over medium-low heat, melt butter. Chicken Macaroni Sopas is a rich chicken noodle soup dish that I really enjoy having during cold weather, or even on an ordinary day – usually in the mid afternoon. I have had chicken macaroni sopas ever since I was a kid.

So that is going to wrap it up for this exceptional food macaroni with chicken and pesto recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!