Ham and Potato Soup
Ham and Potato Soup

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, ham and potato soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ham and Potato Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Ham and Potato Soup is something that I have loved my whole life. They are nice and they look fantastic.

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great. This hearty Ham and Potato Soup is made with a ham shank or leftover ham bone and russet potatoes. Learn how to make a Ham and Potato Soup Recipe !

To get started with this recipe, we have to first prepare a few components. You can cook ham and potato soup using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ham and Potato Soup:
  1. Make ready 10-12 lbs ham
  2. Prepare 1 whole onion, peeled
  3. Take 2 bay leaves
  4. Make ready 2 cups chopped onion
  5. Make ready 2 lbs carrots sliced
  6. Take 8 stalks celery sliced
  7. Prepare 5 lbs red potatoes (1.5 in cubes, NOT peeled)
  8. Take 2 cups 2% milk
  9. Get 1 1/2 tsp garlic powder
  10. Prepare 1 tsp onion powder
  11. Take 1 tsp paprika
  12. Take 1 tbs dried parsley
  13. Take 1 tbs real horseradish
  14. Make ready Rough
  15. Get 1 1/2 sticks butter
  16. Make ready 2 cups flour

Slow Cooker Ham and Potato Soup that's creamy, full of vegetables and chunks of ham, finished off with milk and sour cream for a easy and delicious hearty soup. This ham and potato soup is made with diced ham, Russet potatoes, carrots, celery and white cheddar cheese, all in a thick and creamy broth. An easy dinner option that's hearty, comforting and quick to make! Ham and Potato Soup is a cool weather staple around here and it's easy to make in the crock pot and perfect for any leftover baked ham!

Steps to make Ham and Potato Soup:
  1. Preheat oven to 325 degrees. Cook ham for 1.5-2 hours. Let stand 30 minutes. Slice ham best you can leaving about 2 cups of meat on the bone.
  2. Place bone in a large stock pot, add in enough water until it covers the bone. Add 1 whole onion and 2 bay leaves. Bring to a boil. Simmer for 1.5 hours.
  3. Take out ham bone and whole onion. Add in chopped onions, sliced carrots, and sliced celery. Simmer for 25 minutes.
  4. Add in potatoes, simmer for 35 minutes or until potatoes are fork tender. To help break up potatoes smash is the back of a large spoon or whisk.
  5. Add in milk, garlic powder, onion powder, paprika, parsley, and real horseradish.
  6. In a small sauce pan melt butter on medium high heat. Add in flour and stir constantly until consistency of wet sand.
  7. Once the soup comes back to a low boil, whisk in rough. Mix occasionally for the next 10 minutes and enjoy!

An easy dinner option that's hearty, comforting and quick to make! Ham and Potato Soup is a cool weather staple around here and it's easy to make in the crock pot and perfect for any leftover baked ham! A simple and delicious soup loaded with potatoes, sweet carrots and tender ham cooks in the slow cooker all day so dinner is ready when you are. Seriously, this delicious recipe is everything I love in a warm soup during the wintertime. It's nice and rich and creamy (using only milk, no heavy cream).

So that is going to wrap it up with this exceptional food ham and potato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!