Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, zucchini tomato italian sausage soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
We created this Zucchini Tomato Italian Sausage Soup to use up fresh zucchini, tomatoes and some of the fresh herbs from our garden - but you can also add other fresh Can I make this Zucchini Tomato Italian Sausage Soup in the slow cooker? From the questions we often get, I know that a lot. This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Wow, this soup was really good.
Zucchini Tomato Italian Sausage Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Zucchini Tomato Italian Sausage Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook zucchini tomato italian sausage soup using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini Tomato Italian Sausage Soup:
- Make ready 2 tbsp olive oil
- Prepare 1 lb Italian sausage
- Take 2 cups yellow onion (chopped)
- Prepare 2 cups mini bell peppers (chopped)
- Take 4 garlic cloves (minced)
- Make ready Pinch red pepper flakes
- Prepare 1/4 cup tomato paste
- Take 1 (16 oz) can diced tomatoes
- Get 3 zucchinis cut into bite size pieces
- Prepare 1 tsp kosher salt
- Get 1/2 tsp black pepper
- Make ready 2 cups chicken soup base
- Take 4 cups water
- Prepare 1 cup Colby jack cheese
- Make ready Dash worcestershire sauce
- Get 1 cup motzerella or feta
- Make ready 2 tbsp basil
- Get 1/2 tbsp thyme
- Make ready Extra cheese for garnish
Sweet Italian sausage adds more great flavor too! #soup #zucchini #tomatoes #Italiansausage. Find this Pin and more on A Family Feast Recipes by A Family Feast ®. These sausage stuffed zucchini boats get tons of flavor from the filling. It's a mixture of sausage, tomatoes, onion, garlic, and some grated Parmesan If you are zucchini obsessed like me, check out all of my low carb keto zucchini recipes!
Steps to make Zucchini Tomato Italian Sausage Soup:
- To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon.
- Once the Italian sausage meat has browned, add onion and bell pepper and saute for 4 minutes.
- Move the meat and vegetables to the sides and lower heat to medium. Add garlic, pepper flakes and tomato paste to the center of the Dutch oven and cook for two minutes, stirring occasionally. Add tomatoes, zucchini, salt, pepper, chicken broth and Colby jack cheese and motzerella, along with basil and thyme and stir to combine.
- Bring the soup to a medium simmer and cook just long enough until the vegetables are tender about 10-15 minutes.
- Remove the soup from heat. Serve soup immediately with additional basil and cheese on top. Enjoy!
These sausage stuffed zucchini boats get tons of flavor from the filling. It's a mixture of sausage, tomatoes, onion, garlic, and some grated Parmesan If you are zucchini obsessed like me, check out all of my low carb keto zucchini recipes! And if you loved this Italian sausage stuffed zucchini recipe. Looking for healthy zucchini boat recipes? This Italian Sausage Stuffed Zucchini from Delish.com is the best.
So that is going to wrap it up with this exceptional food zucchini tomato italian sausage soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
