Oven Roasted Pork Belly and Apples
Oven Roasted Pork Belly and Apples

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oven roasted pork belly and apples. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Oven Roasted Pork Belly and Apples is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Oven Roasted Pork Belly and Apples is something that I have loved my entire life.

Remove from oven and let cool to room temperature. Wrap tightly in plastic and refrigerate until chilled through - at least a few hours and up. Oven-roasted pork recipe to cook slow roast pork in the oven with caramelized apples, honey, cider, and more simple and tasty ingredients. Learn in this video how to make pork roast from scratch by using a yummy and easy slow roast pork recipe with apples!

To get started with this particular recipe, we must prepare a few ingredients. You can cook oven roasted pork belly and apples using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Oven Roasted Pork Belly and Apples:
  1. Make ready Pork Belly (mine was precut into 1.5 inch slices)
  2. Make ready 4 apples (I used Fuji apples)
  3. Make ready 3/4 cup butter
  4. Take 1/2 cup Worcester Sauce
  5. Make ready 2 tablespoons honey
  6. Prepare 4 tablespoons sugar (or sub brown sugar)
  7. Get 2 tablespoons Italian Seasoning (or similar)
  8. Prepare 1 teaspoon Paprika
  9. Make ready 1 teaspoon Cayenne
  10. Prepare 1 teaspoon salt
  11. Get 1 teaspoon pepper
  12. Make ready 4 diced garlic cloves
  13. Get 1 tablespoon cinnamon (optional)
  14. Prepare Lemon juice (1 lemon)
  15. Prepare 2 plain apple sauce snack containers

Remove the roast pork from the oven. Scrape the salt off the skin. This juicy roast pork belly is perfect Sunday lunch fare. For more roast pork recipes visit Goodhousekeeping.co.uk.

Steps to make Oven Roasted Pork Belly and Apples:
  1. Preheat oven to 325°F
  2. Mix Worcester, lemon juice, seasonings, honey, sugar, apple sauce and diced garlic in a bowl.
  3. (This step can probably be done multiple ways.) Add butter to your mixture and mix as well as you can. Put in the microwave for about 2 min to melt butter and release some more of the garlic flavor, then mix again.
  4. Lay the pork skin side up in a large baking dish (I used 9"x13").
  5. Pour mixture over the pork.
  6. Slice apples and fan slices around the pork. (It was 2 layers for me.)
  7. Cover in aluminum foil and bake for about 1hr 20min, or until pork is up to temp.
  8. I served this on a bed of white rice (optional).

This juicy roast pork belly is perfect Sunday lunch fare. For more roast pork recipes visit Goodhousekeeping.co.uk. We earn a commission for products purchased through some links in this article. Roasted Pork, also known as siu yuk, is a delicious Cantonese delicacy. Learn how to make this crispy pork belly with a guided video!

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