Korean Style Lettuce Salad
Korean Style Lettuce Salad

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, korean style lettuce salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Korean Style Lettuce Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Korean Style Lettuce Salad is something which I’ve loved my entire life.

Korean Style Potato Salad (Gamja salad: 감자샐러드). This Korean Lettuce Salad is a wonderfully delicious side dish to any grilled meats - especially unseasoned grilled meats. Whenever we have a Korean style BBQ at home, this side salad is our favorite especially if we grill pork or beef. Fish sauce, garlic, green onion, hot pepper flakes, lettuce, onion, sesame oil, soy sauce, sugar, toasted sesame seeds, vinegar.

To begin with this recipe, we have to prepare a few components. You can cook korean style lettuce salad using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Korean Style Lettuce Salad:
  1. Prepare 150 grams Iceberg Lettuce
  2. Prepare 1 sheet Nori Seaweed
  3. Make ready 1 tbsp Lemon Juice ★
  4. Make ready 1 tbsp Sesame Oil ★
  5. Get 1 tsp Chinese Soup Stock (Chicken Soup Stock) ★
  6. Make ready 1 clove Grated Garlic ★
  7. Take 1 tsp White Sesame Seed

I tried that and I fell in love with the flavors. It is refreshing and it goes perfectly with all the grilled bulgogi (marinated beef) and galbi (Korean short ribs). The Best Korean Salad Recipes on Yummly Roasted Eggplant Salad, Antipasto Salad, Muffaletta Rice Salad.

Steps to make Korean Style Lettuce Salad:
  1. Wash the Lettuce and tear it into bite-size by hand.
  2. Rub the Nori Seaweed by hand to make it smaller.
  3. Mix ★ingredients in a big bowl.
  4. Put the Lettuce and Nori Seaweed in a bowl and mix it well before servings.

The Best Korean Salad Recipes on Yummly Roasted Eggplant Salad, Antipasto Salad, Muffaletta Rice Salad. Garnish with sesame seeds and serve immediately. I found that this was overpowering for my spinach based salad but i delicious with romaine or green leaf lettuce. I will be making this again for sure thanks for sharing!

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