Momma’s Tater Salad
Momma’s Tater Salad

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, momma’s tater salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Momma’s Tater Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Momma’s Tater Salad is something that I have loved my whole life.

Potato Salad, Potato Salad, Potato Salad, Potato Salad! You'll need: Southern Style Hash Browns*, Crisp cooked bacon, chopped boiled eggs, cheese, sweet pickle relish, mayo, mustard. Warm tater salad is easy; just mix everything together when the taters are still warm. The mustard and turmeric are to taste, so just start with a little and keep adding until you get the flavor you're looking for.

To begin with this recipe, we must first prepare a few components. You can cook momma’s tater salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Momma’s Tater Salad:
  1. Prepare About 4 medium potatoes or 2# red potatoes
  2. Make ready 1 1/2 cups your favorite mayonnaise (give or take on how you like)
  3. Prepare 4 tablespoons yellow or Dijon mustard
  4. Get 1/2 red onion chopped fine
  5. Get 1/2 sweet onion chopped fine
  6. Prepare 1/2 teaspoon black pepper (or to taste)
  7. Make ready 1/2 teaspoon smoked paprika (or regular if you’re out)
  8. Make ready 20 (or so) slice dill (or favorite) pickle chopped
  9. Get 2 tablespoons (3ish for me) pickle juice
  10. Get 4 boil eggs chopped
  11. Take 3 celery stalks chopped fine
  12. Make ready 1/2 tablespoon onion powder
  13. Take 1/2 tablespoon garlic powder

This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. Bake tater tots according to directions on package. Add water and simmer about five minutes or until most of the liquid has disappeared.

Instructions to make Momma’s Tater Salad:
  1. Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
  2. In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
  3. After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
  4. Sprinkle paprika on top and chill couple hours or over night

Bake tater tots according to directions on package. Add water and simmer about five minutes or until most of the liquid has disappeared. This Southern Potato Salad recipe is the best classic, creamy version with hard-boiled eggs, mayonnaise, pickle relish and a dash of mustard. See more ideas about Cooking recipes, Recipes, Food. A comedic story told by Ron White. "They call me Tater Salad"-Ron White.

So that is going to wrap it up with this special food momma’s tater salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!