Chickpea “tuna” salad
Chickpea “tuna” salad

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, chickpea “tuna” salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chickpea “tuna” salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chickpea “tuna” salad is something which I have loved my entire life.

Chickpea Tuna Salad - This classic vegan 'tuna' salad is the BEST and so easy to make! This 'Chickpea of the Sea' Vegan Tuna Salad Sandwich is easy, healthy, delicious and sustainable! I've had this salad on my mind and realized I had all the ingredients on hand to whip this up, and I loved it! This would make a great meal prep lunch, you can double the recipe, the.

To begin with this particular recipe, we must first prepare a few components. You can have chickpea “tuna” salad using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea “tuna” salad:
  1. Take 1 can cooked chickpeas/garbanzo beans, drained and rinsed
  2. Take 1/2 cup celery
  3. Take 1/2 cup onion
  4. Take 2 Tbs capers
  5. Make ready 2 tbs green onion
  6. Take 1/4 cup mayo (I use avocado oil mayo)
  7. Make ready Squeeze lime or lemon juice to taste
  8. Prepare to taste Salt pepper

This is an absolute perfect summer recipe for. Enjoy a tasty, light lunch with this chickpea "tuna" salad. The versatile no-cook recipe is vegan and Keep your kitchen cool and enjoy a quick lunch with this vegan chickpea "tuna" salad. A healthy update to a classic favorite.

Steps to make Chickpea “tuna” salad:
  1. Pulse beans twice in pulser or blender. You Want it to have some texture still and not super smooth
  2. Mix all ingredients and serve on toast or saltines!
  3. Yum!

The versatile no-cook recipe is vegan and Keep your kitchen cool and enjoy a quick lunch with this vegan chickpea "tuna" salad. A healthy update to a classic favorite. Served in a wrap, rolled in a collard leaf or nori sheet, scooped on top a salad, or served with vegetable crudités, it's always as versatile as it. Mediterranean Chickpea Tuna Salad is the perfect dish for when you're trying to eat lighter but still want a delicious meal. I came up with this chickpea "tuna" after I served him the curried chickpea salad from my cookbook and he went crazy for it.

So that is going to wrap this up for this special food chickpea “tuna” salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!