Crunchy chickpea salad
Crunchy chickpea salad

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, crunchy chickpea salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Use bulghar wheat as the base for a Moroccan-inspired salad of pine nuts, raisins, pulses, coriander and parsley. Add a crunchy salad to your family's dinner! MORE+ LESS Coronation chickpea and apple salad. Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas.

Crunchy chickpea salad is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crunchy chickpea salad is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have crunchy chickpea salad using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crunchy chickpea salad:
  1. Prepare 1 cup boiled chickpeas
  2. Get 1 medium sized onion chopped
  3. Get 1 tomato chopped
  4. Take 1 green chilli chopped
  5. Take to taste Salt
  6. Take 1/2 teaspoon Red chilli powder
  7. Take Juice of one lemon
  8. Make ready 1/2 cup cornflakes
  9. Take 1 pinch sugar
  10. Make ready 1/4 cup roasted peanuts
  11. Take Fresh coriander leaves chopped to garnish

The ingredients are familiar but the taste is something different and delicious. After blending the chickpeas and other ingredients, the mixture will be soft; not to worry—it firms up as it cooks. Chickpea Tuna Salad - This classic vegan 'tuna' salad is the BEST and so easy to make! This 'Chickpea of the Sea' Vegan Tuna Salad Sandwich is easy, healthy, delicious and sustainable!

Instructions to make Crunchy chickpea salad:
  1. In a bowl, add boiled chick peas, onion, chopped tomato and green chilli.
  2. Add salt, red chilli powder, lemon juice and a pinch of salt. Give everything a nice toss.
  3. Add peanuts and cornflakes to the bowl. Mix well. Garnish with chopped coriander leaves.
  4. Tip: Add cornflakes and peanuts just when you are about to serve; otherwise, they will lose their crunch

Chickpea Tuna Salad - This classic vegan 'tuna' salad is the BEST and so easy to make! This 'Chickpea of the Sea' Vegan Tuna Salad Sandwich is easy, healthy, delicious and sustainable! The expected chickpea dish might be falafel, but the flavor here is more akin to hummus. Inspired by tuna salad, hearty chickpeas take center stage, partnered with crunchy vegetables, creamy Greek yogurt, and tangy pickles. This refreshing salad mixes crunchy cucumber and radishes, red onion slivers and chewy chickpeas in a tart cumin-spiked lemon dressing.

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