Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried chicken breasts. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried chicken breasts is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Fried chicken breasts is something which I have loved my whole life.
Fried chicken is a comforting dish, often reminding us of picnics, summer, and simpler times. Keep in mind that boneless chicken breasts cook faster than bone-in chicken. Reviews for: Photos of Tender Pan-Fried Chicken Breasts. Pan Fried Chicken Breast With Whole Grain MustardEveryday Cooking with Mira.
To begin with this particular recipe, we have to prepare a few components. You can cook fried chicken breasts using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried chicken breasts:
- Get Half a bag of BBQ chips
- Prepare 1/3 cup all-purpose flour
- Get 1 Large egg
- Get Onion powder
- Make ready Garlic powder
- Make ready Cajun seasoning
- Get 5 chicken breasts
- Get Vegetable oil
I pan-fry the chicken in a skillet, then prepare the sauce in the same skillet. This pan-fried chicken breast recipe is the most used recipe in our family. A wide variety of fried chicken breasts options are available to you, such as body. Find quick and easy pan-fried chicken breast recipes including crunchy breaded chicken, lemon Chicken breasts with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice.
Steps to make Fried chicken breasts:
- Put half a bag of BBQ chips in a ziplock bag, use the roller, to roll them out and crush them up. (regular sized bag, not the party size or individual size) it is a 7.75 oz bag, only use half of it. (Honestly idk why he didn't use the blender or chopper, I think it would work just as well, if not better)
- In a bowl, mix the crushed up chips, with the flour, and add in your seasonings
- Cut the chicken breasts in half, down the middle, to make 10 chicken breasts. That way they aren't to thick, and they cook and get done better.
- Break the egg open in a separate bowl. Beat the egg up, until the yolk is broken and mixed together good. Now dip the chicken in the egg, covering both sides. And then dip the chicken in the chip and flour batter.
- In a skillet, pour some vegetable oil in there, enough to fry the chicken. Keep on medium to low heat. Let the oil heat up.
- Cook chicken, flipping occasionally, until golden brown or done in the middle, white meat.
- Serve with your choice of vegetables or sides and enjoy!
A wide variety of fried chicken breasts options are available to you, such as body. Find quick and easy pan-fried chicken breast recipes including crunchy breaded chicken, lemon Chicken breasts with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice. This fried chicken breast recipe is perfect for beginners who are looking to fry chicken for the first time and get the best results. This recipe will give you a change to get in the kitchen and try your hand. This Chicken Fried Chicken with Homemade Country Gravy is a true family favorite that always has everyone begging for more.
So that’s going to wrap it up for this special food fried chicken breasts recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
