Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, k's italian sausage frittata. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
K's Italian sausage frittata is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. K's Italian sausage frittata is something which I have loved my whole life.
This easy sausage frittata recipe is a breakfast spin on classic Italian pepper and onions. What this did mean though was that I got to have an impromptu lunch date with my mom. Luckily, I had been re-testing this Italian sausage frittata recipe, because mom just so happens to be the frittata queen. You can use whatever ingredients you want to make yours.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook k's italian sausage frittata using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make K's Italian sausage frittata:
- Make ready 1 lb spicy ltalian sausage
- Prepare 1/4 cup green bell pepper
- Take 6 eggs
- Prepare 1/2 cup chedder cheese
- Make ready 1/4 montery jack cheese
- Prepare 1 salt n pepper to taste
Frittatas make a quick supper, perfect for a busy weekday meal. Italian Sausage Frittata recipe: The Kitchen at Johnsonville Sausage A delicious way to eat your veggies! This frittata is jam packed with delicious Italian flavors! This dairy-free and gluten-free breakfast can be made.
Steps to make K's Italian sausage frittata:
- cook Italian sausage in an iron cast skillet
- pour out grease n cook green peppers for 5 mins & turn off stove . add egg & all shredded cheese..
- bake in oven for 20 mins @ 400
- take out n add Monterey jjack cheese n bake 3 mins longer
This frittata is jam packed with delicious Italian flavors! This dairy-free and gluten-free breakfast can be made. Delicious for brunch or a quick week-night dinner, this frittata with sausage, potatoes, and Parmesan cheese is topped with chopped tomato and sliced green onion. I used Turkey Italian sausage and it came out dry. Maybe It Missed the Fat From Pork Sausage.
So that’s going to wrap this up for this special food k's italian sausage frittata recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
