Turai wadi and tuar dal Simple lunch
Turai wadi and tuar dal Simple lunch

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turai wadi and tuar dal simple lunch. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Turai wadi and tuar dal Simple lunch is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Turai wadi and tuar dal Simple lunch is something that I have loved my whole life. They are fine and they look fantastic.

Aaj hum aap sabhi k sath apni family ka Lunch Thali share kar rahe h. Aaj humne taroi, turai ki Sabzi, Phulka Roti, mix dal tadka ki Recipe share kiya h. Gulab jamun ki Recipe link de rahe hai. Hyderabadi lunch menu shami sojhni ki pheli ki khatti dal ,phul gobi ka salan and white rice Easy.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook turai wadi and tuar dal simple lunch using 23 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Turai wadi and tuar dal Simple lunch:
  1. Prepare 500 gm turai(ridge gourd)peeled and chopped
  2. Take 50 gm Urad dal wadi(small pieces)
  3. Get 1 onion finely chopped
  4. Take 1 tomato finely chopped
  5. Prepare 1 tsp cumin seeds
  6. Get 1 tsp ginger garlic green chilli paste/chopped
  7. Take 1/4 tsp black pepper powder
  8. Prepare To taste salt
  9. Get 1/4 tsp turmeric powder
  10. Make ready 2 tbsp desi ghee
  11. Make ready 3 tbsp oil
  12. Get Handful Coriander leaves
  13. Get Dal
  14. Take 1 cup tuar dal (boiled)
  15. Make ready 1 tsp cumin seeds
  16. Make ready 1 tsp mustard seeds
  17. Get 1/2 tsp turmeric powder
  18. Prepare 1/2 tsp red chilli powder
  19. Get 1 tbsp Salt
  20. Take 1/4 tsp hing/asafoetida
  21. Prepare 3 tbsp ghee
  22. Prepare 1 tbsp lemon juice
  23. Make ready Handful coriander leaves

Everyone can prepare this and tastes very nice. So many different Indian foods are made with lentils. From kichidi (simple rice and lentils) to soups, flat breads and even some Maggie noodles (think Ramen noodles) are made from lentils. Best would be dal fry or dal tadka to go with it.

Steps to make Turai wadi and tuar dal Simple lunch:
  1. Sabji— Heat oil in a pan. Fry the wadi till brown.keep this a side
  2. Heat ghee in a Kadhai add cumin seeds, when seeds become brown Add chopped onions,ginger garlic paste.Stir and saute on a low to medium flame till the onions become translucent.Add chopped tomatoes,turmeric powder black pepper and salt Mix well.
  3. Now add the chopped ridge gourd. Stir cover and cook at low medium flame for 15-20 min.Now add the wadi cook for 2 min.Turn off the flame.Transfer it in a serving bowl garnishing with coriander leaves.
  4. DAAL—-Heat ghee in a pan. Add hing, mustard seeds and cumin seeds.when they sputter add salt turmeric powder and red chilli powder add tuar daal mix it well. Add water as per requirement cook it for 5 minutes. Turn off the flame. Add lemon juice.put ghee and serve with Rice and chapatis.

From kichidi (simple rice and lentils) to soups, flat breads and even some Maggie noodles (think Ramen noodles) are made from lentils. Best would be dal fry or dal tadka to go with it. Jeera peas pulao is from my mom's recipe collection. Today i wanted to make jeera peas pulao for my lunch. And it is not complete without a side dish.

So that is going to wrap it up for this exceptional food turai wadi and tuar dal simple lunch recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!