Haryali lunch with Gourd pickle
Haryali lunch with Gourd pickle

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, haryali lunch with gourd pickle. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Haryali lunch with Gourd pickle is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Haryali lunch with Gourd pickle is something which I’ve loved my entire life. They’re nice and they look fantastic.

Description:- Raw pickle receipe is very easy to make at home and very tasty. Easy pickle masala. how to make raw tomato pickle. Pavakka Achar / Bitter Gourd pickle is a classic Kerala Pickle, spicy, tangy and certainly not bitter! My mom is an expert in preparing Pavakka ideas fish fish curry fried snacks healthy healthy thoran Indian indo-chinese kerala Kerala Breakfast Kerala lunch kerala sadya kids lunch lunch idea lunch ideas.

To begin with this particular recipe, we must first prepare a few components. You can cook haryali lunch with gourd pickle using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Haryali lunch with Gourd pickle:
  1. Get 200 gm Ladyfinger
  2. Prepare 200 gm Green Chauli
  3. Prepare 8-10cloves Crushed garlic
  4. Prepare 2 Chopped tomatoes
  5. Take All spices, oil
  6. Make ready Cooked rice
  7. Make ready Jeera, chopped coriander and curry leaves

Hariyali Paneer Tikka is a delicious North Indian dish made with paneer. Paneer is marinated in hariyali paste/green chutney along with spices and then grilled. It is a great evening time snack. It is ideal for parties and get togethers.

Instructions to make Haryali lunch with Gourd pickle:
  1. Wash and Cut ladyfinger. Saute in little oil till crispy and cook. Add all spices and mix well.
  2. Cut chauli. In cooker add 1table spoon oil, add crushed garlic. After add chauli. Add tomatoes and spices. Cover lid on low flame. After few minutes mix it and make 1 whistle
  3. Take 1 teaspoon oil in pan, add jeera. After that, add chopped coriander and Curry leaves, saute a little bit. Add cooked rice, mix well.
  4. Arrange thali with both - rice and roti along with bottle gourd pickle

It is a great evening time snack. It is ideal for parties and get togethers. Indian lunch menu idea with paneer tikka, koki (Sindhi style flatbread with wheat flour, onion, green chilli) dal makhani, vegetable palak gravy, gulab jamun, rice, raita, pickle. Recipe links Paneer tikka recipe Paratha recipes (Koki - Recipe coming soon) Dal. Bitter Gourd Pickle - Spicy Indian style pickle with Bitter Gourd.

So that is going to wrap it up for this exceptional food haryali lunch with gourd pickle recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!