Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, kolo mee. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kolo Mee is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Kolo Mee is something that I’ve loved my whole life.
Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture, topped It would also signal that my mother was making one of my favourite noodle dishes: kolo mee. Posted in Chinese, Kuching Series As the title states, I am finally sharing my Kolo Mee recipe!! This is the stuff of dreams. Sarawak Delicacy Laksa & Kolo Mee.
To get started with this recipe, we must first prepare a few ingredients. You can have kolo mee using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kolo Mee:
- Take 5 shallot
- Prepare 100 ml oil
- Make ready Minced pork (oyster sauce, sesame oil, “tsuheng wine”, pepper, potato starch)
- Get 3 Kolo mee
Kolo mee is a signature noodle dish in Sarawak, perhaps equivalent to wanton mee, another In recent years, someone from Sarawak set up the Jia Xiang Sarawak Kuching Kolo Mee chain of small. Kolo Mee is another famous hawker food in Sarawak. It is one of the most common food found in Kolo Mee noodle looks like thinner maggi noodle but more springy. Kolo Mee (Noodles) is one of the most popular, readily available (locally) wholesome meal for the locals and visitors alike.
Steps to make Kolo Mee:
- Pour in 100ml oil and fry sliced shallot until golden brown
- Put shallot and shallot oil into two different bowls
- Use some of the oil to fry marinated minced pork (marinate for an hour at least)
- Boil Kolo Mee and then rinse it and pour cold water onto it
- Then put it back into boiled water for a few seconds
- Mix 3tbsp shallot oil, one tbsp soy sauce, one tbsp white pepper
- Pour Kolo Mee into the sauce mixture (add more soy sauce or white pepper to taste)
- Add minced pork and fried shallot on top
It is one of the most common food found in Kolo Mee noodle looks like thinner maggi noodle but more springy. Kolo Mee (Noodles) is one of the most popular, readily available (locally) wholesome meal for the locals and visitors alike. Kolo Mee is a local favourite be it breakfast, lunch, dinner or supper. It tasted just okay, so I was wondering - was I at the wrong eatery, or does it generally taste ordinary? I actually hoped it's the former, and yes.
So that’s going to wrap it up with this exceptional food kolo mee recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
