Salmon with Oyster Mayonnaise Sauce
Salmon with Oyster Mayonnaise Sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon with oyster mayonnaise sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This simple mixture of creamy mayonnaise and Asian flavors is so easy to make. The ingredients are pantry friendly and you don't need complicated kitchen.. Mayonnaise Sauce Salmon Recipes on Yummly Piment D'espelette Mayonnaise Sauce, Avocado And Cilantro Mayonnaise Sauce, Wasabi Mayonnaise Sauce.

Salmon with Oyster Mayonnaise Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Salmon with Oyster Mayonnaise Sauce is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have salmon with oyster mayonnaise sauce using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salmon with Oyster Mayonnaise Sauce:
  1. Prepare 200 grams Raw Salmon
  2. Make ready 2 tbsp Potato Starch
  3. Make ready 1/2 tsp Salad Oil(Fried oil)
  4. Get <Sauce>
  5. Prepare 2 tbsp Mayonnaise
  6. Make ready 1 tbsp Sugar
  7. Prepare 1/2 tsp Vinegar
  8. Make ready 1/2 tsp Oyster Sauce

I had baked salmon at a friend's house recently. (She is an Alaskan native and had some salmon she brought back from vacation. Yummy) She spread mayo and some seasonings on the fish then baked it. I had never heard of that before, but it was really good. I came up with my own twist using that idea.

Instructions to make Salmon with Oyster Mayonnaise Sauce:
  1. Cut the Raw salmon into bite sized pieces. Dust with Potato Starch.
  2. Put all Sauce ingredients in a bowl and mix it well.
  3. Heat Salad Oil in a frying pan. And fry the Salmon until golden brown. Put the cooked Salmon in the Bowl with the sauce and minx it well.

I had never heard of that before, but it was really good. I came up with my own twist using that idea. As part of our Chefs focus feature we bring you a tasty recipe for Salmon, Sweet potato with Yuzu Pepper Creamy. A fresh salmon fillet glazed in oyster sauce and topped with perfect caramelized onions. This recipe is a must for me.

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