Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, smokey matka coffee. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
How about enjoying some hot tandoori/matka coffee this weekend. There is nothing fancy in this recipe just that how a matka changes the way your coffee. People talk about chai tea, cinnamon coffee cake and decaf mocha. Make social videos in an instant: use custom templates to tell the right story for your business.
Smokey matka coffee is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Smokey matka coffee is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have smokey matka coffee using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Smokey matka coffee:
- Prepare 2 pouch Instant coffee
- Make ready to taste Caster sugar
- Prepare As required Hot water
- Take 2 cups Milk
- Prepare 2 Clay pots
Instructions to make Smokey matka coffee:
- In a bowl add a caster sugar, coffee, hot water.
- Beat until it changes colour to light brown and become frothy.
- Coffee based is ready.
- For smokey matka coffee in the kattle add milk and let it boil.
- Add 4- 5 spoons add the coffee base. And whisk well.
- Dip clay moulds in water 2 hours.
- Heat the clay pot in the flame. Place the clay pot in the pot and smokey matka coffee is ready.
- Serve.
So that is going to wrap this up for this special food smokey matka coffee recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
