Smokey party jollof rice..
Smokey party jollof rice..

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smokey party jollof rice… It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Smokey party jollof rice.. is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Smokey party jollof rice.. is something that I have loved my whole life.

How to cook Party Jollof rice. A basic Jollof rice or Jollof rice recipe. This video show full recipe on how to COOK or MAKE party jollof rice recipe. Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe?

To begin with this particular recipe, we have to prepare a few components. You can have smokey party jollof rice.. using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smokey party jollof rice..:
  1. Prepare 4 cups rice
  2. Take Fresh and tin tomatoes, bell peppers, onions, tumeric, ginger,
  3. Take Garlic, bayleave, curry, thyme, spicity..

Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method. Jollof rice needs steam to cook and not water, don't be alarmed if/when the rice begins to burn, it will definitely burn a little, this is what gives it the much loved smokey flavour. Party Jollof rice tends to be much more delicious with the added smokey burnt flavour. Fried rice (another party favourite) is usually not on par with Jollof rice, so when I attend parties I ask for only Jollof rice because I am sure of what I will get.

Steps to make Smokey party jollof rice..:
  1. Wash your rice with hot water and set aside….
  2. Pour groundnut oil in a clean pot and allow to heat then add your onions and allow to fry a little…add your tin tomato and allow to fry…when dried already add your tomato mix and allow to cook for 20-25min to avoid the sour taste…
  3. When it has done add your meat stock, your Bay leaves, salt and ingredients too add more flavor… when you are done adding adding your ingredient you cover the pot and allow it to steam for 5min then add your rice and allow to cook…

Party Jollof rice tends to be much more delicious with the added smokey burnt flavour. Fried rice (another party favourite) is usually not on par with Jollof rice, so when I attend parties I ask for only Jollof rice because I am sure of what I will get. That orange coloured rice cooked in a delicious tangy. Throw a big party without the party jollof rice? Then your party has not yet made the list of top Nigerian "gbedus" 😉.

So that is going to wrap this up for this exceptional food smokey party jollof rice.. recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!