“Smokey Brinjal & Spring Onion Raita”
“Smokey Brinjal & Spring Onion Raita”

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, “smokey brinjal & spring onion raita”. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

“Smokey Brinjal & Spring Onion Raita” is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. “Smokey Brinjal & Spring Onion Raita” is something which I have loved my entire life. They’re nice and they look wonderful.

Once cooled peel the brinjals, mash them and keep them aside. Add green chile, cumin seeds, salt, and onions in a nonstick pan and stir. Find brinjal stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

To begin with this recipe, we have to prepare a few components. You can have “smokey brinjal & spring onion raita” using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make “Smokey Brinjal & Spring Onion Raita”:
  1. Take 1 kg yogurt
  2. Take 1/2 kg spring onion (finely chopped)
  3. Take 1/2 kg brinjal🍆
  4. Take 5-7 Green chilli (or according to taste)
  5. Prepare 1/2 cup Green chatni (mint, coriander, green chilli grind together n make paste)
  6. Make ready 2 tbsp Cumin powder (zeera powder)
  7. Make ready to taste Salt

Make social videos in an instant: use custom templates to tell the right story for your business. Record and instantly share video messages from your browser. For Masala: Dry Red Take brinjal and slice them lengthwise. Grind the ingredients given for masala in a blender and crush.

Instructions to make “Smokey Brinjal & Spring Onion Raita”:
  1. Firstly Peel brinjal & cut into small cube shaped, Then boil it with half cup of water
  2. After boiling mix all ingredients except first 2 & blend it together & make fine paste
  3. Mean while place a coal on fire when it become red hot placed it on aluminium cup, put this cup in paste n drop some oil on top of coal n quickly covered it completely.
  4. After 5 minutes removed aluminium cup, now it brinjal paste is ready to assemble
  5. Beat yogurt with brinjal paste then add finely chopped spring onions - Tadda - Ready to serve - U may served with any rice 🍚 (zeera rice, garlic rice or khichri) - It’s itself yummy 🤤 licking raita

For Masala: Dry Red Take brinjal and slice them lengthwise. Grind the ingredients given for masala in a blender and crush. A classic hot and sour Indian pickle, this rich classic Brinjal pickle is made with fresh aubergines lifted by chillies that have been. Best Andhra Brinjal Curry Recipe: Make Andhra style stuffed Brinjal Curry Recipe with step by step process using ingredients like brinjal,garlic,onion,tamarind extract,red chilli powder and more on. Brinjals stuffed with simple masala mixture and cooked in a flavourful gravy.

So that’s going to wrap this up with this exceptional food “smokey brinjal & spring onion raita” recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!