Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, smokey grilled sweet potato. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Smokey Grilled Sweet Potato is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Smokey Grilled Sweet Potato is something which I have loved my whole life.
Sweet potatoes don't have to just be a recipe for Thanksgiving. That said, who doesn't love a big pile of marshmallow-covered sweet potatoes aside I happened to prepare these Smokey Grilled Sweet Potato Fries for the blog. They were so good, so I texted Becca and told her that I'd be bringing them. Thin-sliced sweet potato slabs grill up tender and perfect on the BBQ.
To get started with this particular recipe, we must prepare a few components. You can have smokey grilled sweet potato using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smokey Grilled Sweet Potato:
- Take 1 sweet potato
- Prepare 1/4 tsp ghee
- Prepare as per taste salt & pepper
- Get 1-2 drops lemon
- Prepare as required chat masala
Grilling Sweet Potatoes is just like grilling regular potatoes. You want to cut the sweet potatoes into small pieces, maybe quarters cut lengthwise. You then want to brush the pieces with olive oil and then grill over a medium to high heat until they brown on the outside and can be easily pierced with a fork. Sweet potatoes are another one of those foods that I associate with fall, probably because we only had them at Thanksgiving and Christmas growing up.
Steps to make Smokey Grilled Sweet Potato:
- Wash,peel and dry the sweet potatoes, cut them into wedges toss with a little ghee (something high smoke point is preferable since you’ll be grilling them)
- Preheated grill to medium and then placed the wedges directly on the grill grates. They only needed to cook about 3 – 4 minutes per side to get some nice grill marks and then get tender enough to eat, sprinkle some salt,pepper and chat masala with few drops of lemon juice.
- Enjoy hot.
You then want to brush the pieces with olive oil and then grill over a medium to high heat until they brown on the outside and can be easily pierced with a fork. Sweet potatoes are another one of those foods that I associate with fall, probably because we only had them at Thanksgiving and Christmas growing up. Our favorite way to eat sweet potatoes is to grill them, the smokey rounds benefiting from a drizzle of a tangy vinaigrette slightly sweetened with. Grilled sweet potatoes with a smokey flavor seasoned pepper and herbs are an easy side dish any time of the year. Gently slice sweet potatoes in half lengthwise.
So that is going to wrap this up with this special food smokey grilled sweet potato recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
