Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet & sour fish sticks. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sweet & Sour Fish sticks is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sweet & Sour Fish sticks is something that I’ve loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can cook sweet & sour fish sticks using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Fish sticks:
- Prepare 20 frozen fish sticks
- Prepare 1/4 of sweet onion, chopped
- Prepare 1/4 cup shred carrots
- Take 2 cloves garlic, minced
- Take 2 green onions, chopped
- Take ~~ Sweet & Sour Sauce~~
- Make ready 2 Tbsp ketchup
- Get 1 Tbsp white vinegar
- Take 1 Tbsp lemon juice
- Take 2 Tbsp maple syrup/fine sugar
- Take 4 Tbsp water
- Get 1 tsp potato starch/corn starch
- Get ~~ Seasoning ~~
- Take 1 pinch salt
- Get 1 tsp rice wine
Steps to make Sweet & Sour Fish sticks:
- Mix well sweet & sour sauce. Meanwhile, follow instructions to cook the fish sticks.
- Heat up a pan with veg. oil, stir fry sweet onions, carrots, garlic, and rice wine till combined well. Then, pour in the sweet & sour sauce and salt bring to boil. When sauce starts to become thicken, gently fold in the fish sticks. Finally, sprinkle chopped green onions on top and enjoy.
So that’s going to wrap this up for this exceptional food sweet & sour fish sticks recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
