Fusilli pasta au four !
Fusilli pasta au four !

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, fusilli pasta au four !. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fusilli pasta au four ! is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fusilli pasta au four ! is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fusilli pasta au four !:
  1. Get Fusilli pasta
  2. Prepare Onion garlic tomatoes tomato paste  spices
  3. Take Butter flour milk
  4. Take Slices cheese
Steps to make Fusilli pasta au four !:
  1. Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
  2. Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
  3. Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
  4. Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
  5. Bake it in the oven for a while !

So that is going to wrap this up with this special food fusilli pasta au four ! recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!