Halloumi egg in a hole breakfast
Halloumi egg in a hole breakfast

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, halloumi egg in a hole breakfast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This Breakfast Bagel is loaded with Bacon, Halloumi, Avocado and Chilli Jam. Topped with an Egg in a Hole, this truly is the Ultimate Streaky Bacon - The heart and soul of every breakfast. Halloumi - Bulks out the bagel and adds gorgeous flavour. Chilli Jam - Balances out the saltiness of bacon and.

Halloumi egg in a hole breakfast is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Halloumi egg in a hole breakfast is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook halloumi egg in a hole breakfast using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Halloumi egg in a hole breakfast:
  1. Make ready 4 slices halloumi cheese
  2. Prepare 1 slice bread
  3. Get 1 egg
  4. Take Handful cherry tomatoes
  5. Take 2 rashers bacon
  6. Prepare Pesto (or any spread you prefer)
  7. Get Coriander/ Basil sprig (garnish)
  8. Get Olive oil / butter (your preference)
  9. Prepare Dash lemon juice

Ready to take scrambled eggs to a whole new level? Here's the secret: flavorful halloumi cheese, scallions and bacon. Heat olive oil on medium high in a frying pan and fry halloumi, scallions and bacon until nicely browned. In a small bowl, whisk together.

Instructions to make Halloumi egg in a hole breakfast:
  1. Toast the bread (it helps the egg not to absorb into the bread) and cut a hole inside with a cookie cutter of your choice.
  2. Heat a frying skillet (low to medium heat), add some oil or butter to start frying the bread. (Both the cut out and whole part)
  3. Break one egg inside the bread and cover to allow the steam to cook it thoroughly. Remove once the you are happy with the yolk (hard / soft etc)
  4. Prepare the halloumi cheese (cut into desired thickness)
  5. Add bacon to the skillet and cook. Directly after add the tomatoes and let it blanch. Remove once it's popped and sprinkle with salt and pepper.
  6. Fry the halloumi until golden brown and serve with a dash of lemon juice.
  7. Spread the bread with pesto or spread of your choice and add coriander for garnish and flavor.

Heat olive oil on medium high in a frying pan and fry halloumi, scallions and bacon until nicely browned. In a small bowl, whisk together. This halloumi breakfast sandwich is one of my favorites and a great way to showcase fresh summer tomatoes. You could easily leave off the fried egg or the Heat olive oil in a skillet large enough to fry the halloumi and tomatoes. Heat over medium heat and add the halloumi followed be the tomatoes.

So that is going to wrap this up for this exceptional food halloumi egg in a hole breakfast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!