Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, amies orecchiette con i broccoli (pasta with broccoli). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
A simple delicious vegetarian recipe for Orecchiette Pasta with Broccoli Sauce - full of flavor and nutrients! Substitute broccoli rabe for the broccoli to make a more. I cook the pasta and broccoli at the same time all in the same pot, which creates a pesto-like broccoli sauce the kids can't pick out (trust me, it's so good!). This is the only way I can get Madison to eat broccoli cooked!
AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI) is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. AMIEs ORECCHIETTE con i BROCCOLI (PASTA with BROCCOLI) is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook amies orecchiette con i broccoli (pasta with broccoli) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs ORECCHIETTE con i BROCCOLI
(PASTA with BROCCOLI):
- Get 450 grams broccoli
- Prepare 350 grams orecchiette or other medium-sized pasta
- Get 2 garlic cloves, peeled
- Get 1 dried chilli, seeded
- Get 6 tbsp extra virgin olive oil
- Prepare 4 tbsp freshly grated parmesan
- Prepare 1 salt and freshly ground black pepper
- Get 3 salted anchovies, boned and rinsed or 3 canned anchovy fillets, drained
This article has not been rated yet. Have you introduced your kids to orecchiette? This fun pasta shape is perfect for scooping up cheese, sauce and those hidden pieces of broccoli you mixed in. Here is a scrumptious Italian dish with tender broccoli and orecchiette pasta that's simple and healthy.
Steps to make AMIEs ORECCHIETTE con i BROCCOLI
(PASTA with BROCCOLI):
- Trim the brocolli. Divide into small florets and cut the stalks.
- Bring a large saucepan of water to a boil. Add about 1 1/2 tbsp of cooking salt and then slide in the brocolli. Stir well and cook for 5 minutes after the water has come back to a boil. Retrieve the brocolli from the water with a slotted spoon and lay them on kitchen paper. Pat dry and set aside.
- Bring the brocolli water back to the boil and add the pasta. Cook in the usual way until al dente.
- While cooking the pasta, chop the garlic, chili and anchovy fillets together and saute them in half the oil for 2 minutes, using a large frying pan. Mix in the brocolli and saute for a few minutes, turning constantly.
- When the pasta is done, drain and turn it into the frying pan. Stir-fry for 1 minute, then taste and check the seasoning.
- Before you serve the pasta, pour over the rest of the olive oil and mix in the freshly grated parmesan.
This fun pasta shape is perfect for scooping up cheese, sauce and those hidden pieces of broccoli you mixed in. Here is a scrumptious Italian dish with tender broccoli and orecchiette pasta that's simple and healthy. Successivamente aggiungete le orecchiette e fatele cuocere completamente, quindi scolate tutto. Nella stessa pentola sbucciate uno spicchio d'aglio, sbriciolate il. Orecchiette with Broccoli Rabe and Sausage.
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