Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Muffins is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Muffins is something that I have loved my whole life.
Take your pick from blueberry muffins, banana muffins or even lemon drizzle muffins. They're delicious as an on-the-go breakfast or an afternoon treat - or both! Muffins are one of the most popular breakfast pastries out there, the perfect grab-and-go option Mini muffins — the adorable bite-sized versions of regular muffins — are perfect for serving at a brunch. Top of the muffin to you.
To begin with this particular recipe, we have to prepare a few components. You can have muffins using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Muffins:
- Make ready 240 grams flour
- Prepare 4 eggs or 2 big
- Take Chocolate(,not obligatory)
- Take 150 grams sugar
- Take 100 grams butter
- Make ready 80 ml milk
- Prepare Salt.. a little bit
- Take Baking powder
These vanilla muffins are super easy to mix and bake, and they bake up fluffy and delicious. Here's another one of those basic mixing methods that can really. Cool muffins completely before wrapping and freezing. To freeze, wrap securely in foil or freezer wrap, or place in freezer bags.
Instructions to make Muffins:
- Mix the butter with sugar-5 minutes
- After mixing, add the eggs one by one and the vanilla essence, then mix
- Now add a tablespoon of flour and milk one after the other, then salt and baking powder and the pieces of chocolate add Add to oven for 20 minutes at 170°C
- The muffin foil is not obligatory you can put the composite directly in the tray
Cool muffins completely before wrapping and freezing. To freeze, wrap securely in foil or freezer wrap, or place in freezer bags. Substituted the oil with applesauce and half the white sugar with brown sugar. I can't keep these muffins around! Try the treat that started it all!
So that is going to wrap it up with this special food muffins recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
