Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, slow cooker queso chicken tacos. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Boneless skinless chicken breasts, taco seasoning, chicken broth, Rotel, green chiles, queso, taco shells and your favorite taco toppings. Lightly spray slow-cooker with non-stick cooking spray. In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro. Salt and pepper the chicken to taste, then mix into the sauce.
Slow cooker queso chicken tacos is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Slow cooker queso chicken tacos is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker queso chicken tacos using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker queso chicken tacos:
- Prepare 2 pounds boneless skinless chicken breasts
- Take 1 (1 oz) package taco seasoning
- Get 1 (10 oz) can Rotel diced tomatoes and green chiles
- Get 1-1/2 cups Mexican cheese dip (refrigerated or jarred)
Top each taco with caramelized onions, corn, avocado, cilantro, salsa and queso as desired. Add any additional toppings as needed. How to make slow cooker salsa chicken tacos. Since it's full swing winter out here, I'm all in a If you must have cheese, sprinkle a bit of queso fresco over it and have a great dinner!
Steps to make Slow cooker queso chicken tacos:
- Place chicken in a 6-qt slow cooker. Sprinkle with taco seasoning and top with tomatoes. - Cover and cook on LOW for 4 to 6 hours. - Remove chicken from slow cooker and shred with two forks. Return chicken to slow cooker and stir in cheese dip. - Serve with tortillas or hard taco shells and favorite taco toppings.
- Ninja foodie/ instant pot - add all ingredients and 1 cup water cook on hi for 15-20 if using frozen chicken, if its a freezer meal cook for 30 mins. Quick release shred up the chicken add back to pot drain some of the water add in your cheese and mix,done.(pics are a freezer meal)
- This is the cheese I used, get a good quality its where the flavor is going to come from. I used half the jar gave it a nice kick of heat.
- How to make in a freezer meal, follow me on Instagram. youtu.be/DLQHvKtmZK4
How to make slow cooker salsa chicken tacos. Since it's full swing winter out here, I'm all in a If you must have cheese, sprinkle a bit of queso fresco over it and have a great dinner! Stir the chicken back into the slow cooker; evenly divide chicken over warm tortillas and garnish with. These Slow-Cooker Queso Chicken Tacos Are Going To Be Your New Weeknight Favorite. Cover the slow cooker with the lid.
So that’s going to wrap this up for this special food slow cooker queso chicken tacos recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
