Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banga soup with starch. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banga soup with starch is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Banga soup with starch is something that I have loved my entire life.
Finally the Banga soup recipe has arrived and I'm soooo nice, there's a bonus section on how to make starch and another section on how to chop am! C'mon, starch is food for royalty! Some of you are asking "shey na the starch wey dem dey use for cloth you dey chop"? Delta banga soup is best served with starch or eba.
To get started with this recipe, we must prepare a few components. You can have banga soup with starch using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banga soup with starch:
- Get 800 g tinned palm fruit concentrate
- Get 50 g Beef
- Prepare 1 Dry fish
- Make ready leaf Crushed bitter
- Prepare 1 Onion
- Prepare to taste Salt
- Take 4 Fresh pepper
- Get 1 Ogiri okepi
- Get Ata rodo(scotch bonnet)
- Take 1 Tilapia
- Prepare 1 sachet Banga spices
- Get 1 maggi
When the fish and beef are cooked, add the palm fruit concentrate and water and cook to desired consistency. Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually finished Starch and banga soup originate from the niger-delta region of Nigeria. Starch and Banga soup is a local delicacy common to the people of Delta state, Nigeria.
Steps to make Banga soup with starch:
- Dilute the tinned palmoil conc with hot water.to make it more fluid and translucent.and boil meat
- Add smoked fish,boil till it softens.
- Add fresh pepper and ata rodo allow to boil very well.
- Add banga spices it thicks the soup
- Stir and let it boil till you can smell and taste the spices in the palmoil extract.
- Add Maggi and salt,add fish lower the heat and cover the pot.
- Add bitter leaf,still with the low heat.sheat.simply let the soup cook untill oil start floating on the surface.food is ready better serve with starch.
Most Nigerians soups incorporate many vegetables and protein, and are usually finished Starch and banga soup originate from the niger-delta region of Nigeria. Starch and Banga soup is a local delicacy common to the people of Delta state, Nigeria. I was quite fortunate to locate a restaurant that sells it in Lagos state. It is also noteworthy that this is the same starch used to locally stiffen clothes, by laundry men. Mixed Vegetable Soup Vegetable Soup Recipe Healthy Recipes Soup Recipe Veg Soup By Ruchi.
So that’s going to wrap it up for this special food banga soup with starch recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
