‘Spanish’ Omelette
‘Spanish’ Omelette

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ‘spanish’ omelette. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Tip everything into the pan and cook on a moderate heat, using a spatula to shape the omelette into a. Mastering a classic Spanish dish just got easier. The wonderful Omar Allibhoy is back with his favourite recipe for Tortilla de Patatas - or Spanish.

‘Spanish’ Omelette is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. ‘Spanish’ Omelette is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ‘spanish’ omelette using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make ‘Spanish’ Omelette:
  1. Prepare 500 g potatoes roughly cut to 1cm slices
  2. Get 2 onions finely sliced
  3. Take I red pepper finely sliced
  4. Take 100 g cheddar cheese
  5. Take 8-10 eggs
  6. Take Parsley handful finely chopped
  7. Get 2 tbsp butter
  8. Make ready 1 tsp Olive oil

Spanish omelette - known in Spain as tortilla de patatas - is a Spanish classic for good reason. Found this recipe on the internet. It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and.

Steps to make ‘Spanish’ Omelette:
  1. Simmer potatoes in boiling water for 10 minutes, until soft and drain well.
  2. Meanwhile heat the olive oil on low heat in large pan and add the onions, frying slowly until brown, say 10 minutes. Then add red peppers for 5 minutes.
  3. Break the eggs into a jug and beat, adding salt and pepper to taste.
  4. Add butter to onions and peppers, and then add the potatoes. Pour the eggs into the pan, add the cheese, and cook until base has slightly browned, about 10 minutes. Then place the pan under the grill for about 5 minutes until golden brown.
  5. Add parsley and serve.

It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and. According to my children, the Spanish Omelette is "The Best Omelette in The World". Made with egg, potato, onion and olive oil, enjoy hot or cold at any time of the day. When my youngest was a toddler.

So that is going to wrap this up with this exceptional food ‘spanish’ omelette recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!